横浜中華街 食べ放題 飲み放題 老北京

*Free for children under 2 years old ☆ Drink bar is charged

*3 to 5 years old 968 yen (tax included)

*6 to 11 years old: 1,518 yen (tax included)

Chili abalone simmered in soy sauce ◆ Braised pork ◆ Fried pork loin with curry flavor ◆ Stir-fried asparagus and scallops ◆ Drooling chicken ◆ Stir-fried corn ◆ Boiled beef belly in soy sauce ◆ Crispy fried chicken wings ◇ Matsutake fried rice ◆ Stir-fried bitter gourd and pork ◆ Salted chicken wings Fried chicken ◆ Chilled Chinese food ◆ Peking duck ◆ Char siu ◆ Pitan ◆ Zyza rhinoceros ◆ Jellyfish ◆ Tri-colored pickled vegetables ◆ Cucumber dressing ◆ Tongue leg stew with special sauce ◆ Pitan tofu ◆ Steamed chicken ◆ Cold beef giblets ◆ Green onion char siu ◆ Bang bun ji ◆ Pork ear Cold dishes ◆ Fried shrimp with salt and pepper ◆ Stir-fried Mongolian squid with XO sauce ◆ Small shrimp with mayonnaise ◆ Stir-fried seasonal vegetables and shrimp ◆ Stir-fried three kinds of seafood with XO sauce ◆ Grilled shrimp with soy sauce ◆ Shrimp with chili sauce ◆ Small Stir-fried shrimp and cashew nuts ◆ Stir-fried Japanese squid and green onions ◆ White fish with black vinegar sauce ◆ Stir-fried scallops with black pepper ◆ White fish with chili sauce ◆ Stir-fried shimeji mushrooms and scallops ◆ Stir-fried seafood and egg whites ◆ Spicy stir-fried mongo squid and celery ◆ Stir-fried celery and shrimp ◆ Mongolian squid and green onion with soy sauce ◆ Stir-fried scallops with XO sauce ◆ White fish with lemon sauce ◆ White fish with sweet and sour sauce ◆ Two kinds of seafood with chili sauce ◆ Sichuan style duck meat stir-fry ◆ Fried chicken with lemon sauce ◆ Chicken Fried chicken ◆ Stir-fried chicken and cashew nuts ◆ Stir-fried chicken with miso ◆ Fried chicken with special sauce ◆ Stir-fried beef with sacha sauce ◆ Peppermint soup (beef) ◆ Stir-fried beef with XO sauce ◆ Stir-fried beef with oyster sauce ◆ Stir-fried beef in Sichuan style ◆ Stir-fried beef with garlic buds ◆ Stir-fried beef with black pepper ◆ Stir-fried beef offal in Sichuan style ◆ Sweet and sour pork ◆ Peppermint (pork) ◆ Stir-fried pork with garlic buds ◆ Hoikoro ◆ Black vinegar and sweet and sour pork ◆ Stewed pork belly in soy sauce ◆ Stir-fried shredded pork and bamboo shoots ◆ Eight Treasure Vegetables ◆ Sichuan-style mapo tofu ◆ Tofu stew with crab meat ◆ Tofu stew with seafood ◆ Gomoku tofu stew ◆ Fried eggplant with special sauce ◆ Mapo eggplant ◆ Eggplant simmered in soy sauce ◆ Shanghai Stir-fried vegetables ◆ Stir-fried seasonal vegetables with XO sauce ◆ Bok choy with crab meat sauce ◆ Broccoli with crab meat sauce ◆ Stir-fried seasonal vegetables ◆ Bok choy with dried scallop sauce ◆ Broccoli with dried scallop sauce ◆ Crab balls ◆ Eggs and Stir-fried chives ◆ Stir-fried scallops and chives ◆ Stir-fried shrimp and eggs ◆ Tantan noodles ◆ Wonton noodles ◆ Green onion noodles ◆ Char siu noodles ◆ Seafood yakisoba ◆ Shrimp yakisoba ◆ Gomoku yakisoba ◆ Hong Kong-style yakisoba ◆ Gomoku-yaki rice noodles ◆ Gomoku fried rice ◆ Shrimp 153 types including fried rice and spring rolls!